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1603.00.90

Other

HTS Code 1603.00.90 covers any article best defined as Prepared Foodstuffs; Beverages, Spirits, and Vinegar; Tobacco and Manufactured Tobacco SubstitutesPreparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebratesExtracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates:Other in the Harmonized Tariff Schedule — covering 2 sub-classifications.

Other HTS Codes at This Level:

Base Duty Rates for 1603.00.90

General Rate of Duty
Free
Special Rate of Duty
Column 2 (Non-NTR)
13%

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Where 1603.00.90 Appears in the Harmonized Tariff Schedule

2 sub-codes

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CROSS Rulings

CBP classification rulings related to 1603.00.90.

No rulings found

No CROSS classification rulings were found for HTS code "1603.00.90".

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