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1702.30

Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 percent by weight of fructose:

HTS Code 1702.30 covers any article best defined as Prepared Foodstuffs; Beverages, Spirits, and Vinegar; Tobacco and Manufactured Tobacco SubstitutesSugars and sugar confectioneryOther sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel:Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 percent by weight of fructose: in the Harmonized Tariff Schedule — covering 2 sub-classifications.

Where 1702.30 Appears in the Harmonized Tariff Schedule

2 sub-codes

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CROSS Rulings

CBP classification rulings related to 1702.30.

No rulings found

No CROSS classification rulings were found for HTS code "1702.30".

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