2009.12Orange juice
HTS Code 2009.12 covers any article best defined as Prepared Foodstuffs; Beverages, Spirits, and Vinegar; Tobacco and Manufactured Tobacco SubstitutesPreparations of vegetables, fruit, nuts or other parts of plantsFruit or nut juices (including grape must and coconut water) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter:Orange juice:Not frozen, of a Brix value not exceeding 20: in the Harmonized Tariff Schedule — covering 2 sub-classifications.
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Relevant HTS Notes
Official USITC notes that may affect classification under HTS 2009.12.
Related CROSS Rulings for HTS 2009.12
CBP classification rulings related to 2009.12. Open a ruling to read how Customs classified a similar product.
No rulings found
No CROSS classification rulings were found for HTS code "2009.12".
What does HTS code 2009.12 cover?
HTS code 2009.12 covers orange juice (Not frozen, of a Brix value not exceeding 20:), classified under Chapter 20 (Preparations of vegetables, fruit, nuts or other parts of plants) in the US Harmonized Tariff Schedule. There are 2 more specific sub-classifications under this code.
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