0910Ginger, saffron, turmeric, thyme, bay leaves, curry and other spices
HTS Code 0910 covers any article best defined as Vegetable ProductsCoffee, tea, maté and spicesGinger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: in the Harmonized Tariff Schedule — covering 6 sub-classifications.
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If a new 10% tariff were added
Relevant HTS Notes
Official USITC notes that may affect classification under HTS 0910.
Search CROSS Rulings for HTS 0910
See how Customs classified similar products. CBP's CROSS database holds the classification rulings that cite 0910.
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What does HTS code 0910 cover?
HTS code 0910 covers ginger, saffron, turmeric, thyme, bay leaves, curry and other spices (Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices:), classified under Chapter 9 (Coffee, tea, maté and spices) in the US Harmonized Tariff Schedule. There are 6 more specific sub-classifications under this code.
Primary Sources
The official documents behind the rates and tariffs on this page. Duties are worked out from them; check the legal text before you file.